Shivani Tyronne, the founder of Miris by Islandmom, was highlighted in LMD’s Essence Magazine in celebration of International Women’s Day 2024.
LMD’s Essence Magazine has highlighted Shivani Tyronne and her impactful role in the economy as
It’s served frequently to stimulate the appetite or considered as a hint to main course 🤩
Hot Beetroot Bruschetta Recipe 👇🏼
Slices of lightly toasted French bread
½ cup Buffalo curd or Greek yogurt
1 sliced Onion
1 ½ cup grated beetroot
1 tbsp Kithul treacle or honey
3 tsps Miris Hot sauce + more to spread on the toast
Sprigs of thyme or dill
Butter
Salt
For the beetroot topping:
Heat butter in a pot on the stove.
Add sliced onions and cook until soft and slightly browned.
Add grated beets, thyme, honey, Miris Hot sauce and salt.
Add 2 tbsp of water, mix well, cover and cook on a low heat for 10 minutes until beets are cooked through.
Remove from heat and allow to cool
For whipped buffalo curd:
Whisk buffalo curd until smooth.
Add a pinch of salt and chopped thyme
To assemble:
Spread a small amount of Miris Hot sauce on the base of each slice of toast
Add a spoonful of whipped buffalo curd
Top with cooled beetroot and garnish with thyme
So here we bring our Level Hot Beet Bruschetta..
Recipe by @podihandscook
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