Discover the vibrant and bold flavors of Nai Miris Hot Sauces, inspired by the rich culinary traditions of Sri Lanka. Crafted to perfection, our plant-based hot sauces are more than just a condiment—they’re an experience.
Whether you’re a fan of fiery heat or a lover of complex spice profiles, Nai Miris has the perfect sauce to elevate your meals, from the balanced Pineapple & Lemongrass (Level Hot) to the intense Garlic & Lime (Level Exxtreme), the fruity Passion Fruit & Mint (Level Dynamite), and the bold Coffee & Cinnamon (Level Lava). Each bottle brings a unique twist to your culinary adventures!
Our crowd favorite Chili Jam has the perfect marriage between sweet, spicy, sour flavors that is irresistible. Haven’t had your first taste test yet?
You’ll say “I’m addicted”!!
Dip, spread or pour on chick Peas, pol rotti (coconut rotti), paratha, egg hoppers or with any Sri Lankan or international cuisines.
LMD’s Essence Magazine has highlighted Shivani Tyronne and her impactful role in the economy as both a woman and a
Shivani Tyronne, Founder of Miris by Islandmom won the Silver Award – Startup Category in 2022/2023. This award marks the
If you’re looking for a delicious, easy-to-make chicken wings recipe that’s packed with flavor and heat, look no further. This
LMD’s Essence Magazine has highlighted Shivani Tyronne and her impactful role in the economy as both a woman and a mompreneur. Shivani experienced the harsh
Shivani Tyronne, Founder of Miris by Islandmom won the Silver Award – Startup Category in 2022/2023. This award marks the very first national recognition for
If you’re looking for a delicious, easy-to-make chicken wings recipe that’s packed with flavor and heat, look no further. This spicy chicken wings recipe uses
LMD’s Essence Magazine has highlighted Shivani Tyronne and her impactful role in the economy as both a woman and a
Shivani Tyronne, Founder of Miris by Islandmom won the Silver Award – Startup Category in 2022/2023. This award marks the
If you’re looking for a delicious, easy-to-make chicken wings recipe that’s packed with flavor and heat, look no further. This
LMD’s Essence Magazine has highlighted Shivani Tyronne and her impactful role in the economy as both a woman and a mompreneur. Shivani experienced the harsh
Shivani Tyronne, Founder of Miris by Islandmom won the Silver Award – Startup Category in 2022/2023. This award marks the very first national recognition for
Princess Anne, Her Royal Highness, recently visited Sri Lanka and made a special stop at Hatch Works, which serves as the central hub for all
Finest spicy sauce u will ever taste… just plain and rice sauce will make your day…
Roshan BunnyIf you are spicy lover but worried to try it cause you have gastritis like me..! Don’t worry, Nai miris level hot is blended so well to satisfy your taste buds. I use the hot level Nai miris to almost all my dishes to bring that spice lift and I have been enjoying my spicy craving without any issue!
Christina MahindaThis was SUCH a good addition to the Kitchen and just goes with anything starting from Crisco to rice. Tried like two weeks back and ordering for the third time so soon! Every chilli fanatic should definitely try this. Open the jar, and then you are already addicted at that point! Highly recommned to all the spice lovers!!!
Jars & Lights Personalized CraftsFor any spice lover this a must have. Try it with anything! You will not be disappointed.
Brindha RanjitkumarBest nai miris sauce i have had. Gives me so much of joy when trying out new receipes
Gayani PunchihewaTried out the Sauce and it's amazing . Really Spicy yet very flavourful. The Nai Miris and the other ingredients work really well.
Mahela WeerasekeraSpicy and still very tasty 🤤. Greetings to Sri Lanka! 😁
Pietro F.Love Love Love the product! Taste amazing and can be paired with so many dishes to create your miris twist! you know its done hygienically and with love when its delivered! what more can you ask for 🙂
Orshadi PereraI tried the Nai Miris sauces, both Hot and Extreme, and I have to say they’re both delicious, spoon in just a little, and you can add flavor to anything 😋
Hana Abdul Cader