Discover the vibrant and bold flavors of Nai Miris Hot Sauces, inspired by the rich culinary traditions of Sri Lanka. Crafted to perfection, our plant-based hot sauces are more than just a condiment—they’re an experience.
Whether you’re a fan of fiery heat or a lover of complex spice profiles, Nai Miris has the perfect sauce to elevate your meals, from the balanced Pineapple & Lemongrass (Level Hot) to the intense Garlic & Lime (Level Exxtreme), the fruity Passion Fruit & Mint (Level Dynamite), and the bold Coffee & Cinnamon (Level Lava). Each bottle brings a unique twist to your culinary adventures!
Our crowd favorite Chili Jam has the perfect marriage between sweet, spicy, sour flavors that is irresistible. Haven’t had your first taste test yet?
You’ll say “I’m addicted”!!
Dip, spread or pour on chick Peas, pol rotti (coconut rotti), paratha, egg hoppers or with any Sri Lankan or international cuisines.
LMD’s Essence Magazine has highlighted Shivani Tyronne and her impactful role in the economy as both a woman and a
Shivani Tyronne, Founder of Miris by Islandmom won the Silver Award – Startup Category in 2022/2023. This award marks the
If you’re looking for a delicious, easy-to-make chicken wings recipe that’s packed with flavor and heat, look no further. This
LMD’s Essence Magazine has highlighted Shivani Tyronne and her impactful role in the economy as both a woman and a mompreneur. Shivani experienced the harsh
Shivani Tyronne, Founder of Miris by Islandmom won the Silver Award – Startup Category in 2022/2023. This award marks the very first national recognition for
If you’re looking for a delicious, easy-to-make chicken wings recipe that’s packed with flavor and heat, look no further. This spicy chicken wings recipe uses
LMD’s Essence Magazine has highlighted Shivani Tyronne and her impactful role in the economy as both a woman and a
Shivani Tyronne, Founder of Miris by Islandmom won the Silver Award – Startup Category in 2022/2023. This award marks the
If you’re looking for a delicious, easy-to-make chicken wings recipe that’s packed with flavor and heat, look no further. This
LMD’s Essence Magazine has highlighted Shivani Tyronne and her impactful role in the economy as both a woman and a mompreneur. Shivani experienced the harsh
Shivani Tyronne, Founder of Miris by Islandmom won the Silver Award – Startup Category in 2022/2023. This award marks the very first national recognition for
Princess Anne, Her Royal Highness, recently visited Sri Lanka and made a special stop at Hatch Works, which serves as the central hub for all
Love Love Love the product! Taste amazing and can be paired with so many dishes to create your miris twist! you know its done hygienically and with love when its delivered! what more can you ask for 🙂
Orshadi PereraI don’t eat spicy foods,had never bought those chillies from the market but I ended up buying the sauce.I was running out of peri peri hot sauce for my son and I thought it would be a good replacement. Now I use it regularly in my salads.It gives the added flavor and I have started to use it to marinate chicken for grilling.I recently gifted it to my friends because I was happy with the product and found it a useful addition in my pantry.
Aisha AnisHighly recommended. Spice lovers.
Aravinth NagaI use this product for all my food marinates and its my family's most preferred spicy partner..!
Achinthya NeligamaLove the range of products... I have it with anything and everything! Love the kick the extreme heat gives 🔥 👌 waiting to see what you come up with next!
Arosha FernandoThank u so much. It tastes like divine, Chilli jam 😋
Rajaram chenthil kumarIf you are spicy lover but worried to try it cause you have gastritis like me..! Don’t worry, Nai miris level hot is blended so well to satisfy your taste buds. I use the hot level Nai miris to almost all my dishes to bring that spice lift and I have been enjoying my spicy craving without any issue!
Christina MahindaMy husband and I love Nai Miris (scotch bonnet chillies). We use it in every type of food we possibly can - from dhal curry to home made sauce. Recently I discovered Miris, while browsing through FB and thought I’d try it out. They had two types of dips. Hot and Extreme. While the Hot was more flavorful and mild (comparatively, that is) the Extreme was just that - eyeball popping hot! They were both amazingly good though. The Extreme was a bit too hot for me to take on its own, though my husband loved it. I used it instead to give my pasta sauce an extra pickup. The Hot made a great dip. A great discovery was Miris. Would recommend it to all lovers of hot and spicy food, especially if you have a love for scotch bonnet chillies (Nai Miris).
Di DissanayakeMiris by Island Mom has changed my everyday boring dishes to extraordinary dishes by spicing up my kitchen from oats to Pizzas , Pastas and even rice and curry this sauce is truly amazing. Yet to dry adding the same to desserts. ❤️ 🥵
Jeremy Sahabandu
